The Food Show

Today on The Food Show On this episode of The Food Show, Mary Ann Fitzmorris chats with Robb Lippincott of The White Alligator in Franklin, Tennessee. They dive into his culinary journey, the inspirations behind his restaurant, and the flavors that make his dishes stand out. Mary Ann reviews dinner last night at AcaMaya

On today’s episode of The Food Show, Mary Ann Fitzmorris dives into the flavorful world of paprika — from its origins to how it transforms your favorite dishes. She also continues her tasty exploration of America’s most iconic sandwiches. Tune in for delicious insights, local flavor, and plenty of food talk you won’t want to […]

On today’s episode of The Food Show, Mary Ann Fitzmorris chats with Chef Nathaniel Zimmet about his wide-ranging culinary ventures — from improving school lunches to crafting gourmet dishes. Mary Ann also dives into the world of nuts, celebrates New Orleans’ most iconic desserts, and explores America’s best sandwiches.

Today, Mary Ann dives into a delicious and thought-provoking mix of topics! She explores the world of apples, calls out some of the most awful convenience foods, and chats about what ex-pats miss most about New Orleans. Plus, a spirited discussion on Zea vs. Boulevard

On today’s episode of The Food Show, host Mary Ann Fitzmorris is joined by Chef Ashwin Vilkhu of Kingsway to discuss the menu, the story, and more.

On today’s Friday episode, host Mary Ann Fitzmorris discusses several dishes related to National Pasta Day. Kenzie joins the program to discuss  Festival of the lake, and more.

Today on The Food Show Mary Ann Fitzmorris shares her dining review of The Parish Grill, followed by a conversation with Chef Adam Korbel from the NOPSI Hotel about the restaurant’s Duckhorn Wine Dinner on October 21 — a special evening pairing great food and fine wine in the heart of New Orleans.

The Food Show with Mary Ann Fitzmorris – Today Join Mary Ann as she dives into the flavors of the season! She shares tips on holiday game birds and highlights some of the best local Chinese restaurants you won’t want to miss. Mary Ann shares expert insights, tasty recommendations, and a feast of ideas to inspire […]

The Food Show with Mary Ann Fitzmorris – School Lunch Week Special It’s School Lunch Week! On today’s episode, Mary Ann Fitzmorris sits down with Chef Nathaniel Zimet to talk about his contributions to the city’s school lunch program. They’ll also dive into some of Chef Zimet’s other exciting culinary projects. Tune in for an […]