Uncategorized
It’s a flavorful and fascinating lineup! Lunch at Herbsaint is first on the agenda, then🍇 Mary Ann dives into the sweet and versatile world of raisins — from everyday snacking to creative ways to use them in your favorite recipes. Next, step back in time as we explore the iconic foods introduced at the 1904 […]
Today on The Food Show, Mary Ann Fitzmorris celebrates the flavors of spring with a look at perfect picnic fare and the must-try eats at the New Orleans Jazz & Heritage Festival. From easy, portable dishes ideal for outdoor dining to the iconic foods that make Jazz Fest a culinary destination, Mary Ann shares tips, […]
TODAY’S HOT TOPICS Developments in peace talks in Iran Delay in the SAVE America act voting Kash Patel threatening to due The Atlantic claims of alcohol abuse Oil prices 1% higher today Mass shooting in Shreveport, 8 children killed – shooter killed by police Israeli military officials investigating soldier in Lebanon destroying statue of Jesus […]
The Krawdaddy Krewe is in the house talking fresh seafood, and Kristen Nicholson from the Fair Grounds Race Course checks in with details on a hat-making class at FGNO—just in time for Jazz Fest! 🎷👒
On this episode of The Food Show, Mary Ann Fitzmorris serves up a flavorful mix of local and international cuisine. The conversation includes a look at the iconic Ruth’s Chris Steak House, reflections on culinary experiences in Belgium, and a spotlight on Bosco’s on the Northshore. It’s a delicious journey through food, culture, and local […]
Today on Nic @ Noon, Nicole Dorignac welcomes Neil Gernon of Wild Bush Farm + Vineyard for a conversation about the exciting lineup of spring events at the winery. From live music and tastings to seasonal celebrations, Neil shares what visitors can expect in the coming weeks and why Wild Bush is the perfect springtime […]
TODAY’S HOT TOPICS Stalemate continues over the strait of Hormuz Israel still bombing Lebanon – claiming they are not part of the cease fire Artemis II comes home tomorrow night Automatic start/stop features in automobiles are no longer required NATO chief in US yesterday, says majority of Europe did what was promised during this war […]
The Food Show – Today’s Episode 🍽️ Today on The Food Show, guest hosts Dominic Massa and Peggy Scott Laborde fill in for Mary Ann Fitzmorris with a special celebration of New Orleans culinary milestones! Dominic and Peggy have details of the Season of Good Taste dinners this summer, Tickets on sale April 14 🎉 […]
Today its a special Easter edition of Chew on This. Don and Patty welcome in studio Chef Adam Korbel from the Public Service Restaurant at the NOPSI hotel. Rob Nelson from Elmer’s Candy with the best Easter Eggs ever, and Gene LeBouef from Krawdaddy Krewe for your Easter crawfish boil
On today’s episode of The Food Show with Mary Ann Fitzmorris, Mary Ann shares her experience enjoying breakfast at Safta’s Table and takes a flavorful look at one of New Orleans’ most beloved sandwiches—the classic Muffuletta. Mary Ann explores opinions on chain Italian restaurants. https://www.msn.com/en-us/foodanddrink/foodnews/11-italian-chain-restaurants-ranked-worst-to-best/ss-AA1X40wH#image=12 From the origins of the sandwich to what makes a great […]
