The Food Show
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Today on The Kristian Garic Show: DC Crime Crackdown. President Trump Declares an emergency crackdown and federal takeover of Washington DC. Trump Moves Obama and Bush Portraits to a ‘Hidden’ Stairwell in the White House: ‘Firmly Out of View’. Guests: Reginald Jasmin, and Bubba Deckert, and Bubba Deckert contributors to the show
Today on The Food Show, Eric Stuart takes over for the vacationing Mary Ann Fitzmorris. Eric talks about Vincent’s, the Napoleon House, and Hogs for the Cause
Today on The Food Show, Stan Meadows (Trenasse) sits in for the vacationing Mary Ann Fizmorris. Stand reaps White Linen Night, and the Louisiana Restaurant Show last weekend, and previews Dirty Linen night coming up this weekend. Mid Summer Mardi Gras is August 23rd this year. click here Krewe of Oak
Today on The Food Show with Mary Ann FitzmorrisMary Ann dives into the wide world of mustard, shares more delicious details on the Taste of Tammany dining deals, and gives her take on the art of ordering at restaurants. Today, Mary Ann experienced the Tammany Taste of Summer, at Del Porto which was delicious. One […]
Mary Ann shares tips and stories about eating out while traveling: how to find great spots on the road and make the most of dining experiences away from home. Mary Ann also experienced her first Tammany Taste of Summer meal this weekend at the English Tea Room on the Northshore and loved it. She also […]
Today on The Food Show, Mary Ann reviews lunch at Aperitif in Mandeville Mary Ann’s guest today is DiChristina’s in Covington.
Today on The Food Show, Mary Ann talks with a couple of special guests.: Emily Madero, President and CEO of French Quarter Festivals, Inc. with the details of Satchmo Festival this weekend, and David McCelvey, about his latest culinary project, Boil and Barrel, in the space in lakeview formerly Outpost 45. Lunch today for Mary Ann […]
Today on The Food Show, Mary Ann talks about crab cakes. Stan Meadows of Trenasse checks in with more details on Coolinary. Over the weekend, Mary Ann went to brunch at St. Claire on the westbank
Mary Ann talks about lunch at Dookie Chase today. Jambalaya was excellent, the fried chicken was delicious. Today is national chicken wing day. Mary Ann goes through the coolinary menu, which starts on Friday and goes through the month of August. Lots of restaurants this year that are new to the coolinary event.
Today Mary Ann reviews dining over the weekend at Palmetto’s on the Bayou in Slidell, and lunch today at the Windsor Court hotel. Short rib sliders, and a crab cake that were fabulous. Today is National Milk Chocolate Day! Mary Ann’s guest today is Barbara Coultas with Fat Boy’s Pizza
