WGSO Radio

Community Voice of the Crescent City

Current track

Title

Artist

CALL IN (504) 556-9696

CALL IN (504) 556-9696


The Food Show

Page: 8

Today on The Food Show, Mary Ann talks about French food on Bastille Day, and Mary Ann cannot let National Mac n Cheese day go by without talking about it Mary Ann spent another weekend at Orange Beach.  Lunch at Lulu‘s did not impress Mary Ann.  Then she headed to Orange Beach, had ice cream […]

Today on The Food Show, Mary Ann Fitzmorris talks to Ryan Rondeno, author of My Louisiana Cali Kitchen  Today is National French Fry Day, and Blueberry Muffin Day.

Today on The Food Show, Mary Ann talks tomatoes with James Fox Smith, publisher of Country Roads Magazine Today is National Buffet Day

Today on The Food Show, Mary Ann talks about the Coquette Chocolate Dinner she attended last night.  4 course meal featured a different type of chocolate in each course. Lunch today was at Meribo Then, the conversation turned to Sugar Cookies.

Today on The Food Show, its National Oysters Rockefeller Day, Mary Ann talks oysters. Then, the discussion turns to homemade ravioli  

It’s World Chocolate Day and Mary Ann Fitzmorris is celebrating in the sweetest way — on The Food Show! Tune in for chocolate talk, favorite desserts, and rich memories — plus a full review of a delicious weekend of dining at Orange Beach. From seafood shacks to seaside splurges, she’s sharing it all. One of […]

Mary Ann is broadcasting remotely from beach for the 4th.  On the way, in Fairhope Alabama, she stopped at Fairhope Chocolate and Bakery, and she does a quick chocolate tasting from the Mystery Bags.  Her next stop is Little Bird in Fairhope Alabama    

Today on The Food Show, Mary Ann discusses holiday travel and dining on the road. Tommy Citanovich, owner of Drago’s, joins Mary Ann to talk about their instagram series, a Cup of Klarity, and about the book, Drago’s: An American Journey 1910 Oscar Meyer mansion refurbished. https://centuryhomesamerica.com/before-and-after-1910-oscar-mayers-mansion-in-evanston-illinois/  

Today on The Food Show, Mary Ann Fitzmorris talks about dining out, and about 4th of July foods.  Today its, Hot Dog Day.

Today on The Food Show, Mary Ann Fitzmorris talks tomatoes! Homemade bread – Martha Stewart’s sandwich bread recipe, with juicy red tomatoes and Blue Plate Mayonnaise.   Furniture shopping at the Merchant House, led Mary Ann to Birdies behind the Bower for brunch.