The Food Show
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It’s National Tea Day and iced tea is Mary Ann favorite drink! She talks flavored teas, black teas, and more. She also talks about summer food specials. Restaurant week starts June 16.
Today on the Food Show, Mary Ann recaps her eating over the weekend. Please support our sponsors: https://parishcoffee.com/ https://www.btprimerib.com/ https://blueplatemayo.com/ https://www.angelobrocatoicecream.com/ https://maplestcafenola.com/ Today is World Wide Roux day, so Mary Ann talks about Cajun Roux’s…; origins go back to the 1600’s… (…Made up of melted Butter, with the Holy Trinity of spices, stock, plus various […]
Today on The Food Show, it’s National Rabbit Day Mary Ann reviews her lunch today at Aperitif in Mandeville on the lakefront. Lunch today was steak and salad, and the outside patio for dining is perfect for Mary Ann.
Today on The Food Show, its National Gingerbread day! Mary Ann reviews dinner at Avegno, an extension of Gautreaux’s uptown.
Mary Ann’s day started with breakfast at the Vintage on Magazine St. It’s National Cheese Day! Mary Ann talks about lunch at St. James Cheese Company on Prytania St. After lunch, she stopped off at the Commissary Market and Kitchen uptown
Today on The Food Show, its national egg day, Mary Ann Fitzmorris talks all things eggs. Mary Ann talks about Bahn Mi’s, from the Banh Mi Boys . Do you think we need more snowball stands in New Orleans? What’s your favorite?
Today on The Food Show, your host Mary Ann Fitzmorris talks about the new DiChristina’s in Covington. Regular contributor Darren calls with his review of Commanders Palace Brunch last Sunday Mary Ann loved the brunch at Copelands, and was even more impressed with the price
Today on The Food Show, Mary Ann talks Salad Dressings, creamy or light vinaigrette? Breakfast ( and lunch to go) from Batture, Bites and Brews on Causeway Blvd at the River. Batture Bites & Brew (504) 249-0584 503 Causeway Blvd, Jefferson, LA 70121
Today on The Food Show, Mary Ann Fitzmorris talks about creole tomatoes and cooking. Mary Ann talk with a caller about brunch at Commanders, and Lunch at Antoines.
Today on The Food Show with Mary Ann Fitzmorris. It’s national Hamburger Day. Mary Ann talks about sliders, burgers, smashburgers, and more. What’s your favorite? Please support our advertisers Brocato’s Parish Coffee Bon Ton Prime Rib Le Ruth’s Gourmet Foods Maple Street Cafe – New Orleans, LA Crescent City Steakhouse Caire Supply Blue Plate Mayo […]
