Chew On This

Today on Chew on This,  Don and Patty B have special guest Uncle Larry, from Uncle Larry’s Seasoning, cooking with his starters, Stew in a Few, Ready set Gumbo, and a line of seasonings that should be in your pantry.  https://www.facebook.com/unclelarrysseasoning/  

Today on Chew on This, special guest Chris Sussman, AKA The BBQ Buddah   https://thebbqbuddha.com/from the Big Green Egg. and Sam McCord from McCord’s Butcher Shop  https://mccordbutchery.com/will tell us how to choose the best meat to put on your Big Green Egg.  https://biggreenegg.com/  

Today on Chew On This, Don Clement and Patty B tell you how to boil crawfish, One sack of live crawfish 30-35# Celery Hearts (1) bag White or Yellow Onions (1) bag Lemons (1) bag Whole Garlic (1) bag Small Red Potatoes (1) bag Byrd’s Eye Frozen Corn (16) pieces Sausage or hot dogs Cayenne […]

Today on Chew On This,  Don Clement and Patty B talk home cooking, gadgets, share recipes and more.  The guest on this inaugural edition of Chew On This, is Josh Dunne, all the way from Las Vegas Nevada. https://www.youtube.com/@BeardMeetsFlavor Here’s his recipe for fajitas 1.5 lbs flank steak (adjust amount by .5 lbs per person eating) […]