The Food Show

Today on The Food Show, Mary Ann talks about lunch today at The Blue Crab in Slidell.  Guest today is Dominic Masa from WYES about the King Cake and Conversation tomorrow at WYES  https://www.wyes.org/events/  It’s almost sold out so get your tickets today!

Today on The Food Show, Mary Ann talks old New Orleans restaurants, with a couple of friends of the show who no longer live in NOLA, but who’s hearts are always here, Skip and Allen. Then, she talks to Chef Talia from Sophia on Julia St. Italian Restaurant New Orleans, Italian-Inspired Cuisine | Sofia Nola

Today, on The Food Show, Mary Ann talks with our travelling foodie Stan Meadows, who checks in from the bone chilling cold in Bay St. Louis, Mississippi on his quest for soul food.

Today on The Food Show, Virgene Biggs from Deutches Haus Mardi Gras with details .https://deutscheshaus.org/events/german-carnival-party/  

Today on The Food Show, Mary Ann reports on their dining this weekend, and Patty gives a brief recap of lunch at the Fairgrounds on Saturday. During our guest segment, Mary Ann talks to Rust Perrone of Perrone and Son’s, food suppliers.  Perrone’s started as Progress Grocery started in 191o, and eventually partnered with Central […]

Today on The Food Show, Mary Ann talks with Sean Boudreaux from the Cajun Meat Market in Houma, home of the crawfish boudin king cake https://m.facebook.com/CajunMeatMarket/

Today on The Food Show Mary Ann Fitzmorris, talks with Jennifer Samuels, owner/operator of The King Cake Hub.  Only, in New Orleans.  https://kingcakehub.com/  

Today on The Food Show, Mary Ann talks to Stan Meadows, our travelling foodie, about where he’s been eating.  Callers have been talking about Zee’s Pizza uptown as real New York Style Pizza. Today is National Warm Milk Day.

Today on the Food Show, Mary Ann Fitzmorris talks to Brad Gattuso, owner/operator of Gattuso’s, a charming restaurant in Old Gretna https://www.gattusos.net/ Today, Mary Ann went to Habanero’s today on the northshore for lunch.  https://www.habaneroscuisine.com/ Today is national Nutmeg Day.  

Today on The Food Show, Mary Ann talks about their dining this past weekend, including the 12th night dinner at Arnaud’s last Saturday night.  What’s your favorite Rotisserie Chicken?  We have a list.