The Food Show
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Tom Fitzmorris has been covering the food scene in New Orleans for nearly 50 years. Starting out at the Driftwood newspaper at UNO, his first dining column ran in 1972, and it reviewed The Flambeau Room, operated by Peter Sclafani. In April of 2019 Mary Ann joined the show as co-host. A year later the […]
Tom Fitzmorris has been covering the food scene in New Orleans for nearly 50 years. Starting out at the Driftwood newspaper at UNO, his first dining column ran in 1972, and it reviewed The Flambeau Room, operated by Peter Sclafani. In April of 2019 Mary Ann joined the show as co-host. A year later the show […]
Tom & Mary Ann Fitzmorris host The Food Show, which airs weekdays from 2 p.m.-4 p.m. on WGSO 990 AM and on the Internet at WGSO.com Visit their website nomenu.com and Instagram page, @theneworleansmenu. Today is National Mustard Day Nicole Dorignac calls in today during the 3 o’clock hour to give us the latest info on the […]
Tom & Mary Ann Fitzmorris host The Food Show, which airs weekdays from 2 p.m.-4 p.m. on WGSO 990 AM and on the Internet at WGSO.com Visit their website nomenu.com and Instagram page,@theneworleansmenu. Today is national chocolate chip cookie day. What’s your favorite? Mary Ann’s favorite is the cookies that Mary Leigh made from Joanna Gaines’ recipe..https://www.thekitchn.com/joanna-gaines-chocolate-chip-cookies-recipe-257520 […]
Tom & Mary Ann Fitzmorris host The Food Show, which airs weekdays from 2 p.m.-4 p.m. on WGSO 990 AM and on the Internet at WGSO.comVisit their website nomenu.com and Instagram page,@theneworleansmenu. Mary Ann’s guest today is Tristan Johnson, from 73 Distilling Company http://www.seventhreedistilling.com/ Tristan is going to tell us all about Rum 🙂 Today is National […]
Tom Fitzmorris has been covering the food scene in New Orleans for nearly 50 years. Starting out at the Driftwood newspaper at UNO, his first dining column ran in 1972, and it reviewed The Flambeau Room, operated by Peter Sclafani. Now, Tom & Mary Ann Fitzmorris host The Food Show, which airs weekdays from 2 […]
Visit their website nomenu.com and Instagram page,@theneworleansmenu. Tom & Mary Ann Fitzmorris host The Food Show, which airs weekdays from 2 p.m.-4 p.m. on WGSO 990 AM and on the Internet at WGSO.com Today is the unofficial National Crab Cake Day. It’s actually national Crab Day, but Tom has regionalized it in honor of crab cakes. Tom’s […]
Visit their website nomenu.com and Instagram page,@theneworleansmenu. Tom & Mary Ann Fitzmorris host The Food Show, which airs weekdays from 2 p.m.-4 p.m. on WGSO 990 AM and on the Internet at WGSO.com Today is National Bufffalo Chicken Wing Day READ MORE
Visit their website nomenu.com and Instagram page,@theneworleansmenu. Tom & Mary Ann Fitzmorris host The Food Show, which airs weekdays from 2 p.m.-4 p.m. on WGSO 990 AM and on the Internet at WGSO.com Today Mary Ann talks to Rob Nelson from Elmer Candy Company about chocolate, since today is National Milk Chocolate Day. Elmer’s Candy is the […]
Visit their website nomenu.com and Instagram page,@theneworleansmenu. Tom has written a number of books, most notably Tom Fitzmorris’s New Orleans Food, Hungry Town, and The Lost Restaurants of New Orleans, though The Eat Book, celebrating 30 years of publication, remains a personal favorite. Tom & Mary Ann Fitzmorris host The Food Show, which airs weekdays from 2 p.m.-4 p.m. on […]
