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THE FOOD SHOW – AUGUST 12, 2026

Written by on August 12, 2026

Today on The Food Show, Mary Ann Fitzmorris digs into the delicious world of Asian dumplings, exploring the variety, flavors and traditions behind these popular bites. She also shares dining reports from her recent trip to Los Angeles, highlighting some of the restaurants and food experiences she discovered along the way.

Tune in for great food, restaurant talk and Mary Ann’s take on the latest culinary discoveries!

To contribute to the Tom Fitzmorris Scholarship fund for culinary professionals, just click here:

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