The Food Show
Page: 63
Today on The Food Show, Mary Ann talks to Jason Tournillion, owner of The Backyard https://www.thebackyardnola.com/ Visit their website nomenu.com and Instagram page, @theneworleansmenu.
Today on The Food Show, Mary Ann talks with Chef Knut Mjelde, from Ralph’s on the Park. https://www.ralphsonthepark.com/ Don Clement calls in from Seville, Spail about where he’s been and what he’s been eating.
Today is National Fried Chicken Day. Who doesn’t love Fried Chicken?? Mary Ann’s guest today is Brooke Zar from Restaurant des families in Crown Point.https://desfamilles.com/ and NolaCaye https://nolacaye.com/ Visit their website nomenu.com and Instagram page,@theneworleansmenu.
Mary Ann asks what everyone did for their Fourth of July holiday, favorite hot dogs and Spam’s 86th birthday. The 2nd hour features a partial replay from an earlier show as Mary Ann had to step away for a moment.
Today on the Food Show, National Ice Cream Soda Day. Mary Ann’s guest is Brian Gilmore the creative genius behind Creole Creamery who will talk Ice Cream Sodas, malts, shakes, and more. https://creolecreamery.com/ Visit their website nomenu.com and Instagram page, @theneworleansmenu.
Today on The Food Show, Mary Ann talks with Chef Eric Cook from St. John, and Gris Gris. Chef Eric is announcing the Summer Chef Series St John. Each dinner is a separate event, to make reservations or more info here’s the links: July 6: Book Your Summer Chef Series: “The Lost Supper – A Mystery […]
Today on The Kristian Garic Show: Supreme court rejects Race-based college admissions. Joe Biden makes a fool out of himself yet again. our government says the chinese spy balloon didn’t transmit data in real time, and it was full of American made parts. Can’t make this up.
Today on the Food Show, Mary Ann talks to our regular Wednesday guest, Stan Meadows, our travelling food correspondent, Stan spent last weekend in St. Louis and will tell us all about it, and about the wine dinners at Trenasse
Today on The Food Show, Mary Ann talks to Debbie Bresler, Coordinator of Go 4th on The River, the 4th of July celebration coming up next week. https://www.go4thontheriver.com/
Today on the Food Show, Mary Ann reports on her weekend dining, and at 3 pm her guest is John Mitchell, food and beverage, from the Windsor Court Hotel with details on all the Sip into Summer at the Windsor Cour. https://windsorcourthotel.com/
