The Food Show
Page: 58
Today on the Food Show, Mary Ann talks to our regular Wednesday guest, Stan Meadows, our travelling food correspondent, Stan spent last weekend in St. Louis and will tell us all about it, and about the wine dinners at Trenasse
Today on The Food Show, Mary Ann talks to Debbie Bresler, Coordinator of Go 4th on The River, the 4th of July celebration coming up next week. https://www.go4thontheriver.com/
Today on the Food Show, Mary Ann reports on her weekend dining, and at 3 pm her guest is John Mitchell, food and beverage, from the Windsor Court Hotel with details on all the Sip into Summer at the Windsor Cour. https://windsorcourthotel.com/
Today on the Food Show, at 3 pm Mary Ann talks to Will Edwards, owner of The Kolache Kitchen . https://thekolachekitchen.com/ She also talks with Natalie JayRo from Second Harvest Food Bank.
Today on The Food Show, Mary Ann talks about Felipe’s Restaurants, and their new location, and specials. Visit their website nomenu.com and Instagram page, @theneworleansmenu Today is National Chocolate Eclair Day.
Today on The Food Show, Mary Ann talks to Cliff Bergeron about Taste of Covington happening this month https://www.atasteofcovington.com/ Then, at 3 pm, she talks with Rachel Arrington who will announce the 2023 dates for the PoBoy Festival. https://www.nolaweekend.com/2023/06/21/oak-street-po-boy-fest-announces-date-2023-event/#:~:text=NEW%20ORLEANS%20%28NOLA%20WEEKEND%29%20-%20The%20Oak%20Street,art%20market%2C%20a%20kid%E2%80%99s%20zone%20and%20sponsor%20activations. Visit their website nomenu.com and Instagram page, @theneworleansmenu.
Today on The Food Show, Mary Ann talks with Chef Ryan Pearson from Couvant, Chef Pearson talks about the Tour De France going on this month. https://www.couvant.com/ Visit their website nomenu.com and Instagram page, @theneworleansmenu.
Today on The Food Show, Mary Ann talks with Kelly Cusimano from Louisiana Fresh Produce. https://www.louisianafresh.com/ about what’s fresh, and “hot” this time of year Visit their website nomenu.com and Instagram page, @theneworleansmenu.
Today is National Fudge Day, and Mary Ann talks fudge
Welcome to The Food Show with Tom and Mary-Ann Fitzmorris Today Mary-Ann is talking about Strawberry Shortcake and the callers call in to talk about the different restaurants they have enjoyed! Brandon Bennett calls in from Red Bird Fried Chicken go to http://www.givethemthebird.com for more information and Menu options.
