The Food Show
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Today on The Food Show, Mary Ann talks with Kelly Cusimano from Louisiana Fresh Produce. https://www.louisianafresh.com/ about what’s fresh, and “hot” this time of year Visit their website nomenu.com and Instagram page, @theneworleansmenu.
Today is National Fudge Day, and Mary Ann talks fudge
Welcome to The Food Show with Tom and Mary-Ann Fitzmorris Today Mary-Ann is talking about Strawberry Shortcake and the callers call in to talk about the different restaurants they have enjoyed! Brandon Bennett calls in from Red Bird Fried Chicken go to http://www.givethemthebird.com for more information and Menu options.
Today on The Food Show, Mary Ann talks with Stan Meadows, our travelling food correspondent, about where he’s been eating, and his report on NOWFE this past weekend Today is Conch Fritter Day, since we don’t have Conch’s in New Orleans, Tom decided it was National Arugula Day here.
Today on The Food Show, Mary Ann talks about lobster. Today is National Lobster Day. At 3 pm, she talks with Courney Cola, from Luzianne Tea about the new summer flavors introduced today!
Today on The Food Show, Mary Ann talks about Crab Meat AuGratin. What is your favorite? At 3 pm, Mary Ann talks with Matt Moore, author of Butcher on the Block cookbook. https://www.amazon.com/Butcher-Block-Everyday-Recipes-Inspirations/dp/0358670306?asin=0358670306&revisionId=&format=4&depth=1
Today on The Food Show, Don Clement and Patty B talk with Michelle Muchon from the Creole Tomato Festival https://www.frenchmarket.org/creoletomatofest/restaurants/ this weekend. Mary Ann talks with Gabe Corchiani owner of Fat Boy’s Pizza about their tremendous success.https://www.eatfatboyspizza.com/
Don Clement guests host The Food Show and callers call in to discuss some different restaurants that they have dined.
Today on The Food Show, Mary Ann is back! Updates on Tom Fitzmorris, and then at 3, Stan Meadows, our travelling food correspondent, with the latest on where he’s been eating. Today is National Chocolate Ice Cream Day.
Today on The Food Show, Don Clement and Patty B fill in for Mary Ann talk to the owners of Wondeland and Sea on Tchopitoulas St. Specializing in Chicken and Fish sandwiches, and a few other interesting and delicious sides on their menu. https://www.eatatwonderland.com/
