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THE FOOD SHOW -AUGUST 19, 2026

Written by on August 19, 2026

Today on The Food Show, Mary Ann Fitzmorris talks about souvlaki and cayenne pepper in the first hour.

Then, in the second hour, Pat Gallagher joins Mary Ann to discuss his plans for Annadele Plantation and his other restaurants on the Northshore.

Two hours of food, restaurants, and conversation with Mary Ann on WGSO 990 AM!

To contribute to the Tom Fitzmorris Scholarship fund for culinary professionals, just click here: