“THE FOOD SHOW”- OCTOBER 16,2024

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TODAY ON THE FOOD SHOW, MARYANN TALKS ABOUT:

It’s Lambchop Day…

She talks about the different types of chops from various nations and the appropriate condiment to have with the Lambchop.

The first time she tried lamb, she was a camp conselor. Their would be lamb served on certain days served with a clump of jelly.

Maryann also takes a few calls about pizza etc.

Also discussed was pizzas, microbreweries, and restaurant Mandich…