THE FOOD SHOW – OCOTBER 24, 2022

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Tom & Mary Ann Fitzmorris host The Food Show, which airs weekdays from 2 p.m.-4 p.m. on WGSO 990 AM and on the Internet at WGSO.com

Visit their website nomenu.com and Instagram page,  @theneworleansmenu.

Today, on the Food Show, Mary Ann talks about their dining experiences this weekend.  She reviews their dinner at the Maryland Crab House in Mandeville.

Mary Ann finally found Kraft Macaroni and Cheese at the grocery, and she likes it!  Hear her custom recipe for a casserole made with ground beef.

In the 3 o’clock hour, she talks with Chris White, president of the Louisiana Pepper Exchange https://lapepperexchange.com/

At 3:30, Mary Ann talks with Andre Darlington, author of “Bar Menu” food bites perfect for cocktail parties.  https://andredarlington.substack.com/p/bar-menu-is-here