Tom & Mary Ann Fitzmorris host The Food Show, which airs weekdays from 2 p.m.-4 p.m. on WGSO 990 AM and on the Internet at WGSO.com
Visit their website nomenu.com and Instagram page, @theneworleansmenu. Tom has written a number of books, most notably Tom Fitzmorris’s New Orleans Food, Hungry Town, and The Lost Restaurants of New Orleans, though The Eat Book, celebrating 30 years of publication, remains a personal favorite.
Today is National Espresso Day! Ciao !!!!! Check out our facebook page, and see the result of Mary Ann’s split pea soup project.
Today, Mary Ann’s guest is Vince Hayward, of Camellia Beans and D’agostino Pasta. Two of the most notable historic local companies. https://www.camelliabrand.com/ https://dagostinopasta.com/
