THE FOOD SHOW – NOVEMBER 14, 2025

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Mary Ann welcomes the legendary Chef Gunter Preuss for a deep dive into one of the biggest moments in our city’s culinary history — the Michelin stars newly awarded to New Orleans restaurants! ⭐

They’ll talk about what this recognition means for our chefs, our food culture, and how it puts New Orleans even more firmly on the global culinary map. Chef Preuss brings his unique perspective, stories, and expertise to the conversation —