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Written by on March 7, 2022

Tom & Mary Ann Fitzmorris host The Food Show, which airs weekdays from 2 p.m.-4 p.m. on WGSO 990 AM and on the Internet at WGSO.com   Visit their website nomenu.com and Instagram page,  @theneworleansmenu.

Tom has written a number of books, most notably Tom Fitzmorris’s New Orleans Food, Hungry Town, and The Lost Restaurants of New Orleans, though The Eat Book, celebrating 30 years of publication, remains a personal favorite.  Mary Ann has her own book, about her passion, family life. It’s called The Suzie Homemaker Chronicles, based on a newspaper column she wrote for eight years.

Today, Mary Ann reviews the soft opening of LeGloriette in the Southern Hotel in Covington, and Patty and Mary Ann were guest judges at the Food Truck Festival this past weekend, and they give you their scoop on the winners.

At 3 pm, Jenni Flood a farmer partner of Cabot Cheese Company stops in to tell us about how the co-op works. https://www.cabotcheese.coop/