THE FOOD SHOW – DECEMBER 26, 2023

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Today on The Food Show, Mary Ann Fitzmorris talks about their family Christmas Celebrations, and dinner of course, and begins the planning for New Year’s Eve.  Chef Eric Cook from St. John and Gris Gris, lets us know their special plans for New Year’s eve dining.  https://saintjohnnola.com/  https://grisgrisnola.com/