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THE FOOD SHOW – AUGUST 25, 2026

Written by on August 25, 2026

Today on The Food Show, Mary Ann Fitzmorris shares her experience dining at Couvant for COOLinary and talks about the flavors and dishes that made the evening memorable. Then, Mary Ann turns her attention to one of the world’s most iconic cocktails — the martini! From classic preparations to the many ways people enjoy them, it’s a delicious conversation for food and cocktail lovers alike.

To contribute to the Tom Fitzmorris Scholarship fund for culinary professionals, just click here: