THE FOOD SHOW – APRIL 15, 2025
Written by WGSO Producer on April 15, 2025
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Today, Mary Ann talks about her visit to the French Quarter Festival, crawfish pies, crab cakes, shrimp remoulade, jambalaya, and the cajun cuban .
Yesterday, Mary Ann visited Crazy Johnny’s on Veterans.
In the second hour, Mary Ann talks with Dean Pigeon, from Pigeon Catering and Provisions.
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