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THE FOOD SHOW – NOVEMBER 13, 2026

Written by on November 13, 2026

Bread Pudding and Thanksgiving at Trenasse

Today on The Food Show, Mary Ann Fitzmorris serves up conversation about a beloved New Orleans dessert — bread pudding! She also welcomes Stan Meadows to talk about Thanksgiving at Trenasse and what diners can look forward to for the holiday.

Tune in for delicious discussion, holiday dining ideas, and more with Mary Ann Fitzmorris on WGSO 990 AM!

To contribute to the Tom Fitzmorris Scholarship fund for culinary professionals, just click here: