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THE FOOD SHOW – OCTOBER 05, 2026

Written by on October 5, 2026

Today on the Food Show, Mary Ann Fitzmorris is back in the studio! She talks about one of the most important parts of the dining experience — service. From attentive staff to the little things that can make or break a meal, Mary Ann shares her thoughts on what makes great restaurant service and why it matters.

To contribute to the Tom Fitzmorris Scholarship fund for culinary professionals, just click here: