NICE@NOON – JUNE 25, 2026

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Today on Nic@Noon, Don Clement and Patty Burnaman step in as guest hosts for Nicole Dorignac for a lively, food-focused conversation centered on comfort classics and local culinary insight.

The show dives into everyone’s favorite comfort dishes—mac and cheese, pork chops, and the essential role of spices in home cooking and restaurant kitchens. The discussion also highlights food trends, value, and the evolving restaurant landscape in New Orleans.

A special guest appearance features Chef Eric Cook of Gris-Gris, who shares an exciting announcement about bringing back his original 2018 menu pricing on his acclaimed OG offerings—giving diners a chance to revisit signature dishes at earlier price points.

A flavorful, timely conversation blending nostalgia, value, and the passion behind New Orleans cuisine.