NIT AT NOON – JUNE 18, 2026

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On today’s Nic@Noon, guest host Don Clement steps in for Nicole Dorignac and serves up a lively and practical hour focused on food, dining, and everyday kitchen life.

Don talks about the experience of dining out in today’s restaurant scene, from service and value to what keeps customers coming back. He also highlights the latest kitchen gadgets catching the attention of home cooks and how they’re changing the way people prepare meals at home.

In addition, Don emphasizes the importance of supporting local restaurants and small businesses, especially during the slower summer months when many establishments depend on steady community support to stay strong.

It’s a conversation filled with useful tips, local insight, and a reminder of how food connects community—on Nic@Noon, where conversation meets the kitchen table.